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These pumpkin cheesecake muffins are just the right size to hit that sweet spot. They have a taste similar to pumpkin pie. They are gluten-free, sugar-free, diabetic-friendly, and keto-friendly. 

 

Ingredients:  Cream cheese, cheese, pumpkin puree, monk fruit sweetener, pumpkin pie spice, vanilla extract, sea salt.

 

Nutritional Information:

Serving size: 1 muffin | Calories: 151 | Fat: 14g |Net Carbs: 3g | Fiber 0g | Protein: 3g

Pumpkin Cheesecake Muffin w/ Whipped Topping

PriceFrom $5.00
  • These should be kept in an air-tight container for 3-5 days.  We have not tested these in a freezer so do not know how well they will keep frozen.

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