Indulge in the ultimate keto-friendly, sugar-free, low-carb, and gluten-free treat with this mouth-watering 9-inch cheesecake! Made with a luscious peanut butter filling and a chocolate crust, this cheesecake is a heavenly combination of rich flavors and creamy textures. The cake is then drizzled with a generous amount of chocolate, making it an irresistible dessert for any occasion.
Sold by the entire cake, this cheesecake serves up to 16 people.
Ingredients (crust): Nut flour, cocoa powder, Swerve sweetener, butter.
Ingredients (filling): Cream cheese, peanut butter, Swerve sweetener, vanilla extract, cream, gelatin, filtered water.
Ingredients (drizzle): Sugar-free chocolate.
Nutritional Information (per serving):
Serving Size: 1 slice
Calories: 356 - Net Carbs: 4.3g - Fat: 30g - Fiber: 3.5g - Protein: 8g
Peanut Butter Cheesecake with Chocolate Crust
For maximum freshness, keep refrigerated in an airtight container and consume within 7 days. It can also be frozen for 30 days.
Serving tip: If serving from frozen, allow to thaw at room temperature for a few minutes before enjoying.

