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Indulge in the ultimate keto-friendly, sugar-free, low-carb, and gluten-free treat with this mouth-watering 9-inch cheesecake! Made with a luscious peanut butter filling and a chocolate crust, this cheesecake is a heavenly combination of rich flavors and creamy textures. The cake is then drizzled with a generous amount of chocolate, making it an irresistible dessert for any occasion.

Sold by the entire cake, this cheesecake serves up to 16 people, with each slice cut into two servings. Although it's definitely enough to share, you might find yourself wanting to savor every last bite. So go ahead and treat yourself to this delightful cheesecake - it's a guilt-free indulgence that's sure to satisfy your sweet tooth!


Ingredients (crust): Nut flour, cocoa powder, Swerve sweetener, butter.

Ingredients (filling): Cream cheese, peanut butter, Swerve sweetener, vanilla extract, cream, gelatin, filtered water.

Ingredients (drizzle): Sugar-free chocolate.


Nutritional Information (per serving):

Serving Size: 1 slice

Servings per slice: 2

Calories: 356 - Net Carbs: 4.3g - Fat: 30g - Fiber: 3.5g - Protein: 8g

Peanut Butter Cheesecake with Chocolate Crust

  • For maximum freshness, keep refrigerated in an airtight container and consume within 7 days. It can also be frozen for 30 days.

    Serving tip: If serving from frozen, allow to thaw at room temperature for a few minutes before enjoying. 

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