Who doesn't love a hot, fresh, blueberry muffin?! These muffins are keto-friendly, gluten-free, low-carb, and sugar-free!
Ingredients: Nut flour, baking powder, sea salt, coconut oil, unsweetened almond milk, vanilla extract, eggs, Swerve sweetener, fresh blueberries.
Serving size: 1 muffin
Calories: 217- Net Carbs: 3g - Fat: 19g - Fiber: 3g - Protein: 7g
For maximum freshness, keep refrigerated in an airtight container and consume within 5 days. They can also be frozen for 30 days.
Serving tip: Heat in a microwave for 10 to 17 seconds. Then, add butter or some sugar-free chocolate squares for a delightful treat!